Dali Bora (Lentil Fritters)
Serves: 8 to 10 people Cooking Time: 15min to 20min Ingredients: 5 cups of red split lentils (soaked for 2 to
Hungry Housewife
April 15, 2023
Menu
Serves: 8 to 10 people Cooking Time: 15min to 20min Ingredients: 5 cups of red split lentils (soaked for 2 to
Lamb with Brussel sprout curry Serves: 8 to 10 people cooking Time: 40 to 55 minutes Ingredients: 1kg lamb meat washed and drained 2 large
Vegetable Bazi Serves: 6 to 7 people Cooking Time: 35-40 minutes. Ingredients 80ml oil 2 medium size onions (chopped) 4 cloves of garlic, crushed 5
